We take pride in our promise to you that all of our baked-goods are indeed made from scratch. During the winter months we enjoy creating and testing our own signature delicious baked-good recipes with fresh organic and natural ingredients.
Pies: $15 (Large) $6 (small)
Caramel Apple Pecan, Blueberry Lemon, Peach, Pecan, Raisin, Rhubarb (in season), Strawberry (in season).
Please indicate if you want a top crust or streusel crumb topping.
Supreme (5 whole grains), Gourmet (gluten free), Fruit Fantastic (gluten free/no nuts)
Cookies $1.00: Baker’s Dozen $12
Chocolate Pecan, Chocolate Chip, Butterscotch Chippers, Frosted Molasses (hard cookie), Soft Molasses, Monster, Ginger, White Chocolate Crunch
Old Fashioned White, Honey Cracked Wheat, Multi-Grain, Garlic Herb & Cheese, Cranberry Wild Rice, Sour Dough Rosemary Focaccia, Sour Dough Jalapeno Cheddar Focaccia
Quick Breads & Muffins: $7.00 (large loaf) $5.00 (small loaf) $2.50 (muffins)
Lemon Poppy Seed, Carrot, Zucchini, Banana, Pumpkin (Let us know if you want nuts, raisins, or chocolate chips added)
Coffee Cakes: $7.00
Cinnamon Streusel, Cinnamon Caramel, Raspberry, Blueberry
This winter we plan on attending a Culinary Arts’ Pastry course so we will be baking delicious pastries soon.
We are also happy to do your holiday baking for you.